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해물 요리는 특히 겨울이 맛있으며, 게는 정말로 마음껏 즐기고 싶은 해물 요리 중 하나입니다. 게는 항상 설 연휴에 집으로 배송되는 가장 인기 있는 제품 중 하나입니다. 대게, 마츠바게, 레드 킹 크랩과 같은 다양한 종류가 있으며, 갈색 고기와 같은 다양한 부위를 즐길 수 있습니다. 이 목록에는 캐주얼한 것부터 약간 고급스러운 것까지 4개의 게 요리 전문점이 신중하게 선정되었습니다.
1. Akasaka Kitafuku
Akasaka Kitafuku
[Weekdays, Saturday, Day before National Holidays] Lunch 12:00 pm - 3:00 pm By reservation only
Closed: Sunday, National Holidays
Average price: [Dinner] 30,000 JPY / [Lunch] 30,000 JPY
Access: Around a 3-minute walk from Akasaka Station
Address: 7F, Kokusai Amano Bldg., 3-13-6, Akasaka, Minato-ku, Tokyo Map
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2. Deep Sea Crab
Deep Sea Crab
Closed: Monday (may close on Sunday or National Holidays. please call to confirm.)
Average price: 5,000 JPY
[Course] 3,980 JPY, 4,700 JPY, 5,500 JPY
Access: Around a 2-minute walk from Exit A4 of Gotanda Station
Address: B1F, Nobbles Ikedayama, 5-24-7, Higashi Gotanda, Shinagawa-ku, Tokyo Map
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3. Hokkaido Banya Tokyo Ningyo-cho Branch
Hokkaido Banya Tokyo Ningyo-cho Branch
[Weekdays, Saturday, National Holidays, Day before National Holidays]
Dinner 5:00 pm - 11:00 pm, Operates as ""Hokkaido Banya"" during dinner hours
[Saturday] 5:00 pm - 10:00 pm
[National Holidays, Festival Days] 5:00 pm - 9:00 pm
Closed: Sunday, Beginning and end of the year
Average price: [Dinner] 3.500 JPY / [Lunch] 800 JPY
Access: 5-minute walk from Exit A5 of Ningyocho Station towards Horidome-cho Crossing
Address: 1F, Nihonbashi Shigematsu Bldg., 1-8-11, Nihonbashi Horidome-cho, Chuo-ku, Tokyo
4. Ubuka
Ubuka
Closed: Sunday, National Holidays
Average price: [Dinner] 10,000 JPY
Access: 3-minute walk from Yotsuya-Sanchome Station
Address: 1F, IS 2 Bldg., 2-14, Araki-cho, Shinjuku-ku, Tokyo Map
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